https://www.ohbaby.co.nz/forum/ Copyright (c) 2006-2013 Web Wiz Forums - All Rights Reserved. Mon, 06 Apr 2026 23:47:51 +0000 Wed, 29 Oct 2008 10:37:33 +0000 http://blogs.law.harvard.edu/tech/rss Web Wiz Forums 12.04 360 https://www.ohbaby.co.nz/forum/RSS_post_feed.asp?TID=19931 https://www.ohbaby.co.nz/forum/forum_images/web_wiz_forums.png https://www.ohbaby.co.nz/forum/ https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=529847&title=lamb-shanks-recipes-please#529847 Author: Jay_R
Subject: 19931
Posted: 29 October 2008 at 10:37am

This is a delicious way to cook lamb shanks - big hit in our home

Ingredients

Lamb Shanks
Flour
Salt and Black Pepper
1 Tbsp Olive Oil
1 Cup Red Wine
Cranberry Sauce (I use the Ocean Spray thick jelly that comes in jars but any will do)
2 Onions Sliced
3 Cloves Garlic sliced
2 Carrots peeled and sliced
2 cups stock (I use beef)

Method:

Preheat oven to 160 degrees C
Dust lamb shanks with flour seasoned with the salt and pepper
Heat olive oil in a frying pan and brown shanks all over
Transfer to a casserole dish and add all other ingredients - make sure you spread the cranberry sauce over the shanks as this makes them all sticky and delicious. Use enough stock to cover the shanks.
Bake 2 1/2 hours, or until meat is falling off the bone.
]]> Wed, 29 Oct 2008 10:37:33 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=529847&title=lamb-shanks-recipes-please#529847 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=529596&title=lamb-shanks-recipes-please#529596 Author: Two Shoes
Subject: 19931
Posted: 28 October 2008 at 10:56pm

Hi Bizzy

Here's my recipe for Braised Spiced Lamb Shanks:-

Spicy Marinade:
6 lamb shanks (or 4)
1 Tbsp chopped coriander
3 cloves chopped garlic
1 tsp chopped ginger
1 tsp cracked pepper
1/2 tsp ground ginger
1/2 tsp tumeric
1 pottle natural unsweetened yoghurt

For Braising:
3/4 cup beef stock
1 Tbsp tomato paste
100 ml dry white wine (optional)
12 peeled baby onions
4 peeled, chopped carrots
12 button mushrooms

Method:
Marinade lamb shanks overnight in fridge. Remove and fry until golden brown with a little bit of oil. Remove from pan and put to one side. Add peeled, chopped vegetables and fry for 2 mins. Then add tomato paste and cook for further 2 mins. Add wine & stock, bring to the boil. Then add sealed lamb shanks.

Place in oven and cook for 2 hrs @ 180 degs C.



]]> Tue, 28 Oct 2008 22:56:33 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=529596&title=lamb-shanks-recipes-please#529596 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463292&title=lamb-shanks-recipes-please#463292 Author: KH25
Subject: 19931
Posted: 08 August 2008 at 8:06pm

I cook them in a roasting dish for 3 hours. I use the Maggi cook in the pot sachets. One each of Lamb Ragout (sp?) and lamb casserole. YUM!!]]> Fri, 08 Aug 2008 20:06:06 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463292&title=lamb-shanks-recipes-please#463292 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463247&title=lamb-shanks-recipes-please#463247 Author: pepsi
Subject: 19931
Posted: 08 August 2008 at 6:38pm

I like to stick garlic in mine, then coat with oil and sprinkle with salt and roast in an oven bag... simple but nice.]]> Fri, 08 Aug 2008 18:38:26 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463247&title=lamb-shanks-recipes-please#463247 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463224&title=lamb-shanks-recipes-please#463224 Author: caitlynsmygirl
Subject: 19931
Posted: 08 August 2008 at 6:12pm

my grandmother makes one , with onions and hearty oxtail soup poured over, and a bit of wine, and put in the crockpot,incidentally , thats what i have cooking in the crock pot now , for DF, i dont feel like lamb tonight ]]> Fri, 08 Aug 2008 18:12:06 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463224&title=lamb-shanks-recipes-please#463224 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463161&title=lamb-shanks-recipes-please#463161 Author: arohanui
Subject: 19931
Posted: 08 August 2008 at 4:45pm

The most devine lamb shanks ever (and ridiculously easy) - just cover them with heaps of mint sauce and cook them in the crockpot. Mmmmmm]]> Fri, 08 Aug 2008 16:45:35 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463161&title=lamb-shanks-recipes-please#463161 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463148&title=lamb-shanks-recipes-please#463148 Author: Bizzy
Subject: 19931
Posted: 08 August 2008 at 4:33pm

so i brought some lamb shanks in the groceries and now i want to know how to cook them.

so whats your fave lamb shanks recipe?!

Thanks! ]]> Fri, 08 Aug 2008 16:33:51 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=19931&PID=463148&title=lamb-shanks-recipes-please#463148