https://www.ohbaby.co.nz/forum/ Copyright (c) 2006-2013 Web Wiz Forums - All Rights Reserved. Wed, 08 Apr 2026 14:58:06 +0000 Tue, 30 Mar 2010 15:29:31 +0000 http://blogs.law.harvard.edu/tech/rss Web Wiz Forums 12.04 360 https://www.ohbaby.co.nz/forum/RSS_post_feed.asp?TID=32532 https://www.ohbaby.co.nz/forum/forum_images/web_wiz_forums.png https://www.ohbaby.co.nz/forum/ https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=983884&title=ginger-crunch-recipe-please#983884 Author: HuntersMama
Subject: 32532
Posted: 30 March 2010 at 3:29pm

My favourite too

Ive discovered a great gluten free ginger slice at the garden centre cafe in Thames. I dont get down there anymore since Im off work, but if youre in the neighbourhood its well worth it!]]> Tue, 30 Mar 2010 15:29:31 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=983884&title=ginger-crunch-recipe-please#983884 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982208&title=ginger-crunch-recipe-please#982208 Author: Genie
Subject: 32532
Posted: 28 March 2010 at 8:57pm

I think if theres one of those spreads you can eat, I dunno the olive oil ones or whatever, that would be worth a try. I use marg in baking if we are out of butter and tbh nobody complains about any difference.]]> Sun, 28 Mar 2010 20:57:22 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982208&title=ginger-crunch-recipe-please#982208 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982197&title=ginger-crunch-recipe-please#982197 Author: AandCsmum
Subject: 32532
Posted: 28 March 2010 at 8:48pm

Ohhhh I hate you people!!!!!

I adore ginger crunch I can't eat it Somehow I don't think substituting butter for oil would work.]]> Sun, 28 Mar 2010 20:48:08 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982197&title=ginger-crunch-recipe-please#982197 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982189&title=ginger-crunch-recipe-please#982189 Author: Genie
Subject: 32532
Posted: 28 March 2010 at 8:41pm

Ginger Crunch

110 g butter
110 g sugar
190 g flour
1 tsp ginger
1 tsp baking powder
4 tbsp icing sugar, for icing
2 tsp golden syrup, for icing
2 tbsp butter, for icing
1 tsp ginger, for icing

Cream butter and sugar, add sifted dry ingredients. Knead well and press into a greased shallow tin. Bake 20-25 minutes at 190°C.

Icing:
Heat all ingredients until melted then pour over cake while hot, and cut into squares before it gets cold.]]> Sun, 28 Mar 2010 20:41:05 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=982189&title=ginger-crunch-recipe-please#982189 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=981870&title=ginger-crunch-recipe-please#981870 Author: FionaO
Subject: 32532
Posted: 28 March 2010 at 12:58pm

Hello,

Does anyone have a good/easy recipe for ginger crunch?

Ta]]> Sun, 28 Mar 2010 12:58:05 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=32532&PID=981870&title=ginger-crunch-recipe-please#981870