https://www.ohbaby.co.nz/forum/ Copyright (c) 2006-2013 Web Wiz Forums - All Rights Reserved. Sat, 04 Apr 2026 05:06:24 +0000 Mon, 12 Nov 2007 15:10:29 +0000 http://blogs.law.harvard.edu/tech/rss Web Wiz Forums 12.04 360 https://www.ohbaby.co.nz/forum/RSS_post_feed.asp?TID=7188 https://www.ohbaby.co.nz/forum/forum_images/web_wiz_forums.png https://www.ohbaby.co.nz/forum/ https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=245774&title=yummy-chocolate-chip-biscuits#245774 Author: meow
Subject: 7188
Posted: 12 November 2007 at 3:10pm

JD wrote: Can you substitute the castor sugar for normal and the self raising flour for normal flour with baking powder?

I do this in every recipe calling for self-raising flour.. I never buy the stuff ]]> Mon, 12 Nov 2007 15:10:29 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=245774&title=yummy-chocolate-chip-biscuits#245774 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241980&title=yummy-chocolate-chip-biscuits#241980 Author: JD
Subject: 7188
Posted: 06 November 2007 at 9:30am

Well in case anyone else wonders.....I wizzed the normal sugar in the blender for a bit, and mixed some baking powder into the flour and they came out fine!

YUM!]]> Tue, 06 Nov 2007 09:30:32 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241980&title=yummy-chocolate-chip-biscuits#241980 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241798&title=yummy-chocolate-chip-biscuits#241798 Author: Kazzle
Subject: 7188
Posted: 05 November 2007 at 8:41pm

ive had the batter in the freezer for about 3mths and its still good, wouldnt leave it much over that though
]]> Mon, 05 Nov 2007 20:41:44 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241798&title=yummy-chocolate-chip-biscuits#241798 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241755&title=yummy-chocolate-chip-biscuits#241755 Author: katie1
Subject: 7188
Posted: 05 November 2007 at 7:51pm

Thanks. Great idea about putting the dough in the freezer. How long would it last in there for?]]> Mon, 05 Nov 2007 19:51:22 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241755&title=yummy-chocolate-chip-biscuits#241755 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241740&title=yummy-chocolate-chip-biscuits#241740 Author: aimeejoy
Subject: 7188
Posted: 05 November 2007 at 7:35pm

Choc chip biccies just arent the same without the condensed milk. We made some today almost the exact same recipe but it is dairy free so no milk - still yummo tho. ]]> Mon, 05 Nov 2007 19:35:18 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241740&title=yummy-chocolate-chip-biscuits#241740 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241665&title=yummy-chocolate-chip-biscuits#241665 Author: Kazzle
Subject: 7188
Posted: 05 November 2007 at 5:11pm

yeap, i almost always use castor sugar now days instead of normal sugar and for every cup of flour i use just under a tsp baking powder]]> Mon, 05 Nov 2007 17:11:12 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241665&title=yummy-chocolate-chip-biscuits#241665 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241648&title=yummy-chocolate-chip-biscuits#241648 Author: JD
Subject: 7188
Posted: 05 November 2007 at 4:36pm

Can you substitute the castor sugar for normal and the self raising flour for normal flour with baking powder?]]> Mon, 05 Nov 2007 16:36:00 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=241648&title=yummy-chocolate-chip-biscuits#241648 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139145&title=yummy-chocolate-chip-biscuits#139145 Author: emeldee
Subject: 7188
Posted: 02 May 2007 at 1:15pm

I have this recipe too - soooo yummy. In fact, because it makes a lot of bikkies (if you don't end up eating the dough first) we roll it up into a tube shape, double glad wrap it and put it in the freezer - means that you have fresh cookies 25 minutes away in a cookie emergency. ]]> Wed, 02 May 2007 13:15:47 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139145&title=yummy-chocolate-chip-biscuits#139145 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139085&title=yummy-chocolate-chip-biscuits#139085 Author: peanut butter
Subject: 7188
Posted: 02 May 2007 at 11:37am

Sounds great...i might try tonight. ]]> Wed, 02 May 2007 11:37:54 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139085&title=yummy-chocolate-chip-biscuits#139085 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139065&title=yummy-chocolate-chip-biscuits#139065 Author: hailstones
Subject: 7188
Posted: 02 May 2007 at 11:12am

ohh Kazzle I have almost the EXACT same recipe - and can vouch for the fact that they make VERY yummy cookies - plus the cookie dough is really tasty too ]]> Wed, 02 May 2007 11:12:43 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139065&title=yummy-chocolate-chip-biscuits#139065 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139030&title=yummy-chocolate-chip-biscuits#139030 Author: Kazzle
Subject: 7188
Posted: 02 May 2007 at 10:40am

1 Huge bowl

(sounds like a lot of butter etc, but this recipe makes around 5 dozen biscuits...also batter freezers okay)

750gms chocolate chips
500gms butter
1 1/4 cups castor sugar
5cups self raising flour
1 can condensed milk

Soften butter, add sugar and cream, add rest of ingredients.

roll into balls and place on baking tray and flatten slightly with a fork...bake at 180 for 20mins

]]> Wed, 02 May 2007 10:40:54 +0000 https://www.ohbaby.co.nz/forum/forum_posts.asp?TID=7188&PID=139030&title=yummy-chocolate-chip-biscuits#139030